Sushi date spots nyc1/31/2024 ![]() ![]() Sushi emerged even more on the New York dining landscape in the 1980s and, by the ‘90s, it exploded everyone was eating it. In the review he mentioned sushi, noting that it “may seem a trifle too ‘far out’ for many American palates.” One bite of New York’s best sushi will transport you straight to Japan. ![]() ![]() The former was the very first sushi restaurant in New York. In 1963, Craig Claiborne-the very first food/restaurant critic of The New York Times- reviewed two new Japanese restaurants, Nippon and Saito.
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